Make Our Food Safe
08/10/2009

"Making the food supply safer"

The Oregonian | Editorial

"As of mid-July, 76 people in 31 states, including Oregon, had gotten sick from eating Nestle's Tollhouse chocolate-chip cookie dough. Sadly, in effect, they'd joined a large club with a growing -- albeit unsolicited -- membership: millions of Americans who distrust the safety of what they eat..."

Full Editorial