Make Our Food Safe
07/13/2012

Opinion: "America is hungry for safer food"

New York Daily News | Lauren Bush

"Over the past few months, foodborne illness outbreaks linked to E. coli and salmonella in seafood and produce have sickened hundreds of people nationwide and, tragically, killed at least two children.

Yet Washington is taking its sweet time when it comes to plugging major holes in the safety of our food system.

If you’ve never been touched by the debilitating effects of consuming contaminated food, count yourself among the fortunate. Six summers ago, I was sickened by bad spinach..."

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