Make Our Food Safe
08/29/2010

"The not so sunny side of undercooked eggs"

The Detroit Free Press | Stephanie Reitz

"Experts have some simple advice when it comes to eating runny eggs these days: Run away.

With salmonella concerns triggering the recall of more than a half-billion eggs in more than a dozen states, warnings are becoming more dire every day against eating undercooked yolks and translucent egg whites ... "

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