The Food and Drug Administration’s report on the mid-August inspections at Chamberlain Farm Produce Inc. shows an inspector found improperly cleaned and apparently rusted and corroded equipment. The inspector also found what appeared to be algae growing in standing water beneath conveyer belts at the Owensville, Ind., plant, the report said.
Two strains of salmonella were found on cantaloupes in the farm’s fields and on surfaces throughout the packing building located about 20 miles north of Evansville in southwestern Indiana, according to the report, which was posted Tuesday night on the FDA’s website..."
