Make Our Food Safe
11/15/2013

"Group Wants FDA to Mirror its Food-Safety Program"

The Californian | Dennis L. Taylor

"Leafy greens growers in California and Arizona are telling federal regulators to adopt their food safety standards so that growers in other states won’t be operating under weaker federal rules.

other states won’t be operating under weaker federal rules.

The Food Safety Modernization Act, administered by the U.S. Food and Drug Administration, has proposed a Produce Safety Rule that will nationalize regulations aimed at protecting the public from food-borne illnesses such as E. coli, salmonella and listeria, that could enter the food supply through lettuce, spinach, kale and other leafy greens."

Read the full article at The Californian